Luncheon Menu
Served from 11:00 A.M. until 4:00 P.M.
Monday thru Friday

Maximum of Two choices from below
Baked Scrod
Grilled Chicken w/ one choice of sauce: Velouté, Marsala, Or Dijonaise
Boneless Stuffed Chicken Breast w/ your choice of one stuffing:
Portuguese Style or Traditional Bread Stuffing
Peppercorn Salmon
Baked Stuffed Shrimp
Chicken Ranch Penne Salad
All lunches include rolls, butter, coffee, and tea

One choice from each of the following will be served with all Entrees: 
Appetizer
 Chicken and Rice Soup
Beef Minestrone Soup
Tomato Mazzarella Salad
 Garden Salad
Caesar salad

Vegetable
Seasoned Green Beans
Glazed Belgium Carrots with Honey
Peas & Spinach
Vegetable Medley

Potato
Baked with Sour Cream
Oven Roasted Red Bliss
 Mashed Potatoes
 Rice Pilaf

Dessert
French Vanilla Ice Cream
Carrot Cake
Apple Pie
Chocolate Mousse
Chocolate Cake